Ismailia Journal of Dairy Science & Technology - Articles List

Author = Amira El-Kholy

Using of Pumpkin (Cucurbita moschata) in Making Healthy Functional Ice Milk

Volume 2, Issue 1, June 2015, Pages 1-6

Amira El-Kholy; F. Abbas

Impact of Carob Pods Powder on the Physical and Sensory Properties of Ice Cream

Volume 2, Issue 1, June 2015, Pages 7-11

Amira El-Kholy

Using Buttermilk in Making Fat-Free Yoghurt

Volume 1, Issue 1, December 2014, Pages 1-9

Abou El-Nour M.; Amira El-Kholy; M. El-Safty; Safaa Mokbel

Utilization of Buttermilk in Low Fat Ice Cream Making

Volume 1, Issue 1, December 2014, Pages 11-18

Amira El-Kholy; A. Abou El-Nour; M. El-Safty; Safaa Mokbel

Ismailia Journal of Dairy Science & Technology

Journal Archive

Volume 10 (2023)

Volume 9 (2022)

Volume 8 (2021)

Volume 7 (2020)

Volume 6 (2019)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2015)

Volume 1 (2014)